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Subtle Spirits HODL Single Barrel Bourbon Whiskey #22 (Red Wax)
Regular price
$139.99
Sale
Age: 8 years old
ABV/Proof: 54.7% 109.4 proof
Mash Bill: 60% Corn, 36% Rye, 4% Malted Barley
Source: MGP
Bottle count: 186 bottles
Tasting Notes: Vanilla bean, caramel, and dried red fruits make themselves apparent in the nose as soon as they hit the glass. With a little time, these red fruits develop deeper into a raisin quality. The aromas of grape are subtle and expertly interwoven into an array of classic bourbon flavors all sewn together with a finesse that only French oak can bring. The palate is gentle, silky, and very smooth, leaving you doubting its true alcohol weight, all while punching way above its class. If Macallan 12 and a Four Roses OBSQ barrel made a baby while vacationing in Indiana, this is what it would taste like.
About the product: HODL is a pair of single barrel straight bourbon whiskies, Barrel #20 & Barrel #22, each aged for 8 years. They were distilled at MGP in Indiana from a mash bill of 60% corn, 36% rye, and 4% malted barley. Each barrel was bottled by hand, gravity fed with no filtration to preserve the original character and texture of the spirit. Both barrels were bottled at cask strength and then rested in glass for six weeks before being released.
These barrels spent their first 5 years aging in Indiana, before being brought to the Bay Area for another three years. Barrel #22 spent its final 18 months finishing in a California Cabernet barrel. They were bottled on June 1, 2023.
These casks were acquired at the same time as our previous release, Mystic Oak. Barrel #20 was my favorite of all the casks from that lot. It lends a nice contrast to #22, which together plays off the duality that is represented in the artwork.
Age: 8 years old
ABV/Proof: 54.7% 109.4 proof
Mash Bill: 60% Corn, 36% Rye, 4% Malted Barley
Source: MGP
Bottle count: 186 bottles
Tasting Notes: Vanilla bean, caramel, and dried red fruits make themselves apparent in the nose as soon as they hit the glass. With a little time, these red fruits develop deeper into a raisin quality. The aromas of grape are subtle and expertly interwoven into an array of classic bourbon flavors all sewn together with a finesse that only French oak can bring. The palate is gentle, silky, and very smooth, leaving you doubting its true alcohol weight, all while punching way above its class. If Macallan 12 and a Four Roses OBSQ barrel made a baby while vacationing in Indiana, this is what it would taste like.
About the product: HODL is a pair of single barrel straight bourbon whiskies, Barrel #20 & Barrel #22, each aged for 8 years. They were distilled at MGP in Indiana from a mash bill of 60% corn, 36% rye, and 4% malted barley. Each barrel was bottled by hand, gravity fed with no filtration to preserve the original character and texture of the spirit. Both barrels were bottled at cask strength and then rested in glass for six weeks before being released.
These barrels spent their first 5 years aging in Indiana, before being brought to the Bay Area for another three years. Barrel #22 spent its final 18 months finishing in a California Cabernet barrel. They were bottled on June 1, 2023.
These casks were acquired at the same time as our previous release, Mystic Oak. Barrel #20 was my favorite of all the casks from that lot. It lends a nice contrast to #22, which together plays off the duality that is represented in the artwork.
