ABV/Proof: 50% ABV / 100 Proof
Mash bill: 75% Bloody Butcher Corn 20% Malted Rye 5% Malted Barley
Tasting Notes:
Nose: Sweet orange creme brûlée, followed by bold baking spices, and dried cranberries. Palate: Light caramel, vanilla, cinnamon, and lemongrass with undertones of sweet oak. Finish: Long smooth buttery finish with whispers of ginger and cinnamon that dance across your tongue.
About the product: For this rye-heavy mash bill, we've combined our Bloody Butcher Corn, grown right on our family farm, with malted barley and an ample helping of malted rye to create a spicy bourbon with a smooth finish.
About Jeptha Creed Distillery: Owned and operated by dynamic mother-and-daughter duo Joyce and Autumn Nethery, Jeptha Creed sits on 64 acres of farmland, where we grow the Bloody Butcher Corn we use for all of our products. One of the things we’re most proud of here at Jeptha Creed is our commitment to the ground to glass concept. Whenever we can, we grow the ingredients that we use in our spirits.
What we don’t produce ourselves, we get from other farms in the area so we can do our part to support local agriculture. These are things that have been ingrained into our family’s way of doing things for centuries—and will continue to be as we grow and expand. Since its inception, Jeptha Creed has been proud to serve its customers unmatched spirits and unforgettable experiences. With an unwavering commitment to honoring our heritage, we make old fashion new by giving it just a little kick.