Peerless Distilling Double Oaked Bourbon

Peerless doesn't do shortcuts, and Double Oak is the proof. It starts with their standard grain-to-bottle, sweet mash bourbon, then goes into a second new charred oak barrel. That means two full barrel extractions and a pour with serious depth. The Peerless tasting team doesn't double oak just any barrel either. They pick the ones with big grain, fruit, and herbal character that can stand up to the extra wood.

The result is rich, dark, and oak-forward without losing the Peerless DNA. Look for the cherry and mint that fans know from the single barrels, now wrapped in toasted oak and cocoa. It's barrel proof, non-chill filtered, with no water added.

Nose: Sweet oak, orange zest, cedar, then tobacco and dried herbs
Palate: Honey up front, then cinnamon and spicy oak, with leather adding earthy balance. Big, viscous body.
Finish: Long, with toasted oak and dry cocoa