Distilled: Green River Distilling; Owensboro, KY
Mash Bill: 70/21/9 Local Corn/Rye/Malted barley
Green River Full Proof is a small batch of select barrels, blended and barreled, then bottling the whiskey at its actual proof. It offers a robust flavor profile that can be enjoyed neat, on the rocks, or in your favorite cocktail.
Distilled: Holladay Distillery; Weston, MO
Mash Bill: 73/15/12 Corn/Rye/Malted Barley
Ben Holladay Bourbon is classified as a Real Missouri Bourbon under a 2019 law requiring that any whiskey labeled as Missouri bourbon must not only meet the federal standards for bourbon, but also be mashed, fermented, distilled, aged, and bottled in the state; aged in oak barrels manufactured in the state; and—beginning January 1, 2020—made with corn exclusively grown in the state. It is also Bottled-in-Bond, a rare and prestigious designation in the distilled spirits industry, signaling that the product is distilled, aged, and bottled in the same location and assuring a mark of authenticity.
This six-year-old, Bottled-in-Bond, Real Missouri Bourbon is crafted with the same mash bill that was developed by Ben Holladay in 1856. This whiskey represents the perfect union of distilling tradition and modern-day production.
Distilled: Chattanooga Whiskey; Chattanooga, TN
Mash bill: 20% B005, 10% B005v2, 20% B005v3, 30% SB091, 20% SB055
Bottled in Bond is a single-season, vintage-dated expression of Chattanooga Whiskey's Tennessee High Malt style. Each vintage is crafted from a wide selection of unique bourbon mash bills - all made within the same distilling season - and each comprised of at least 25% specialty malted grains. The result is an innovative approach to one of the industry’s most time-honored quality standards - showcasing depth and complexity that is greater than the sum of its parts.
Seelbach's Neat Taster Glass
Seelbach's Tasting Notebook and Pen