2017 Chateau Le Boscq Saint Estephe

2017 Chateau Le Boscq Saint Estephe

Regular price $45.00 Sale

  • Type: Red
  • Country: France
  • Region: Saint-Estephe
  • Varietal: Cabernet Sauvignon, Merlot, Petit Verdot
  • Vintage: 2017
  • Size: 750 ml.

 

Chateau Le Boscq 2017 Saint-Estephe is a full-bodied red wine with a deep ruby color and intense aromas of black fruits, spices, and oak. On the palate, it is rich and complex with flavors of blackberry, blackcurrant, and vanilla, supported by firm tannins and a long finish.

It is aged in oak barrels for 12 months, which adds depth and complexity to the wine. This wine pairs well with red meat, game, and strong cheeses.

This wine pairs well with hearty meat dishes such as beef stew, roasted lamb, or grilled steak, as well as strong cheeses like Roquefort or aged cheddar. It is best served at room temperature and decanted for at least an hour before serving to allow the flavors to fully develop.

 

  • Type: Red
  • Country: France
  • Region: Saint-Estephe
  • Varietal: Cabernet Sauvignon, Merlot, Petit Verdot
  • Vintage: 2017
  • Size: 750 ml.

 

Chateau Le Boscq 2017 Saint-Estephe is a full-bodied red wine with a deep ruby color and intense aromas of black fruits, spices, and oak. On the palate, it is rich and complex with flavors of blackberry, blackcurrant, and vanilla, supported by firm tannins and a long finish.

It is aged in oak barrels for 12 months, which adds depth and complexity to the wine. This wine pairs well with red meat, game, and strong cheeses.

This wine pairs well with hearty meat dishes such as beef stew, roasted lamb, or grilled steak, as well as strong cheeses like Roquefort or aged cheddar. It is best served at room temperature and decanted for at least an hour before serving to allow the flavors to fully develop.

 

img

You might also enjoy:

RELATED COLLECTIONS

Bardstown Bourbon Company

View Collection

The Bardstown Bourbon Company is a New Blend of Bourbon Makers, pushing the boundaries through innovation, while honoring the traditional art of making whiskey.

Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World®, we produce the highest-quality Kentucky bourbon, whiskey, and rye brands as well as offer custom whiskey production through our one-of-a-kind Collaborative Distilling Program.

We are the first NapaValley style destination on the Kentucky Bourbon Trail® to combine distilling, culinary, and beverage expertise to create a modern, authentic bourbon experience.

Finger Lakes Distilling

View Collection
The first step to making premium quality craft spirits is finding the best raw ingredients. Situated in the heart of Finger Lakes wine and farm country, we’re ideally positioned to have easy access to locally grown grapes, berries, rye, corn, and other fruits and grains.

Kings County Distillery

View Collection
Kings County Distillery is New York City’s oldest operating whiskey distillery, the first since Prohibition. Founded in 2010, Kings County uses New York grain and traditional distilling equipment to produce whiskey in the Brooklyn Navy Yard, just steps from the former waterfront distillery district and the legendary site of the 1860s Brooklyn Whiskey Wars. Every drop the distillery sells is made in the Brooklyn Navy Yard.