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Tualatin Valley Distilling
Founders, Jason and Corey, met at camp during the early 1990’s in Southern California, after which they remained distant friends throughout high school, college, and their earlier years of building their families. The two separately found their way to the Portland Metro area of the Pacific Northwest, and in 2007 discovered they’d both moved to within 5 miles of each other, 1000 miles away from where they’d first met.
They soon became involved in the local Portland whiskies scene and with their friendship rekindled around a mutual love for whiskies of all kinds, they dreamed of initially creating their own personal expressions in an American Single Malt Whiskey format. When opportunity arose, they committed to the idea and set off on an adventure to bring their dreams to a production reality; an adventure now known as Tualatin Valley Distilling.
Devoted to building new and unique products based on historic traditions and recipes, both Jason and Corey are also committed to the hands-on approach of distilling and create each distinct product from the base ingredients to the bottle. They craft brew each mash, pitch the yeast, and distill the wash in small batches on site in Hillsboro, Oregon, while oak aging and bottling in the same location. Using ingredients sourced locally in the Pacific Northwest, they are also devoted to local growth and creating a distinct regional flavor profile for their whiskies and brandies alike.
2 products
POPULAR COLLECTIONS
Bardstown Bourbon Company
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The Bardstown Bourbon Company is a New Blend of Bourbon Makers, pushing the boundaries through innovation, while honoring the traditional art of making whiskey.
Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World®, we produce the highest-quality Kentucky bourbon, whiskey, and rye brands as well as offer custom whiskey production through our one-of-a-kind Collaborative Distilling Program.
We are the first NapaValley style destination on the Kentucky Bourbon Trail® to combine distilling, culinary, and beverage expertise to create a modern, authentic bourbon experience.
Pursuit Spirits
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For us, it was searching for rare whiskey and seeking out the people and stories behind every great bottle. After years of interviews, we learned that memories aren’t created by what’s inside the bottle, but by those who enjoy it together. This inspired us to write our own story. Our pursuit led us to hand select every barrel and bottle it completely untouched. Every barrel chosen is unique, developing its own narrative that becomes an episode in the series. This pursuit is for you. The whiskey geek, enthusiast, aficionado, or whatever you want to call yourself because, after all, we are you. With that, enjoy this episode.
Blenders
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CERTIFIED CRAFT-BLENDED SPIRIT
- Independently-Owned: Less than 25% of the craft distillery (distilled spirits plant or DSP) is owned or controlled (or equivalent economic interest) by alcoholic beverage industry members who are not themselves craft distillers.
- Small-Scale: Maximum annual sales are less than 100,000 proof gallons.
- Hands-on Production: Craft Blenders produce spirits that reflect the vision of their principal blender using any combination of traditional or innovative techniques including fermenting, distilling, re-distilling, blending, infusing or warehousing. The blended components must be varied in each type — e.g., more than one barreling of whiskey, more than one type of neutral spirits, etc. — and cannot be limited to merely blending-down high-proof spirits with water, or by only adding coloring, flavoring or blending material.
New Riff Distilling
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We are a new riff on an old tradition, that tradition or theme being Kentucky Bourbon. Founded in 2014 by Ken Lewis, a visionary Kentucky liquor retailer, and entrepreneur, New Riff is led by a team of corporate refugees ranging from craft beer to politics and more. New Riff crafts a range of whiskeys—Bourbon, Rye, and eventually Malted Rye and a host of specialty recipes—as well as Kentucky Wild Gin. Our mission is simple: to someday be counted among the world’s great small distilleries. Becoming one of the great small distilleries of the world is a long-term play, with no exact ring to win, or title to be declared.
We are independently owned by one family, and that independence, the freedom from outside pressures and interests has allowed us to make an unforeseen declaration for quality: for perhaps the first time since the inception of the Bottled in Bond Act in 1897, a Kentucky sour mash whiskey distillery has committed itself exclusively to that quality standard, the world’s highest. And we proudly lift that bar even higher by bottling without chill filtration. We stand behind this combination of classic American entrepreneurship and ingenuity; passion and knowledge born from one of the world’s great spirit regions, and a talented team individually committed to doing things the right way.
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