There's still time to get your APW No. 3 Dual release now before it sells out.
This dual release, APW No. 3, features both a 15-year and a 9-year bourbon. Like Derek and David, the two bourbons share the same parent (distillery) and DNA (a mashbill of 75% corn, 13% rye, and 12% malted barley).
After sampling many barrels, these two stood out. As Derek put it: “Like brothers, they came from the same place, but their different life experiences gave them unique character. That’s what makes them so fun to drink - especially side by side.”
With the recent wave of 15-year releases hitting the market, the 15-year in this set might grab extra attention. Despite its 200ml size, it’s one of the most affordable ways to try this particular mashbill - and it happens to taste absolutely scrumptious at 107 proof.

The nose is gentle, yet layered. Notes of brandied cherries, English toffee, walnut praline, and black walnut bitters are softly interwoven, with a hint of lemon oil and antique wood lingering throughout.
The palate opens richer and sweeter - like a slice of pecan pie with semisweet chocolate, followed by creamy nougat dusted with Saigon cinnamon and a touch of blondie bar.
The finish is long and creamy for its proof, with waves of salted maple cold foam, warming oak, and a medley of complementary baking spices.
“Perfumed and inviting” is an understatement. Saturated notes of strawberry gummies, lychee, and Concord grape lead the way, wrapped in elegant oak, worn leather, and a drizzle of caramel. It's bright, candied, and deeply aromatic.
The palate is chewy and fruit-forward, but never overbearing. Layers of complex spice, buttery caramel, dried cherry, and a touch of drying chocolate and espresso add richness and depth.
The finish is long and persistent, unfolding in waves of caramel, spice, and fruit - again and again. A genuinely enjoyable pour from an increasingly sought-after source.