Spirits Of French Lick William Dalton- Selected by Seelbach's B#769
Age: 4+ Years
Mash Bill: 70% Corn, 20% Wheat, and 10% 2 row Caramel malt
Tasting Notes: Nose: Rollo's and chocolate fudge, smoky caramel, honey, orange oil Palate: Raw dark chocolate, almonds, tart cherries; long finish with lingering notes of cherries and chocolate
Story Behind: Spirits of French Lick is leading the way for Indiana distillers by bringing the artisan distilling industry and its inseparable history back to the Southern region of Indiana. Our goal is to represent both the quality and the history of Hoosier distillation, presenting an untold and ever unfolding story about the nature of distillation in the state, while exemplifying and expanding upon what that industry has evolved into.
We are very precise in the way we represent who we are and what we produce, playing the part of both distiller and historian. This approach gives us a very unique place in the industry, not just in terms of our story, but also our methodologies of double pot still distillation, retention, and concentration of flavors. We rely on both time-tested practices, and new innovations in our distilling program. Through these processes, we craft a spirit that has defined character, equally driven by grain, barrel, yeast and experience and following Spirits of French Lick's only rule: “Respect the Grain”.